Tyler Perkins

I just recently started making this and I honestly love it, it tastes good and is easy to make in about 15 mins.

Yield: ~2-4 servings

You will need:

• 1lb Ground Beef
• 3 Garlic cloves (or garlic powder)
• 1/4 Cup brown sugar
• 1/4 Soy sauce
• 2 Tsp sesame oil
• 1/4 Tsp ground ginger
• 1/4 Tsp red pepper
• 1/4 Tsp black pepper (or 2-4 turns of grinder)
• 2 Cups of rice
• A green bell pepper and/or onion (optional)
• Sesame seeds (optional)

Process:

1. Cook rice first, adding salt and butter to taste
2. Chop up pepper and/or onion into bite size pieces
3. In a bowl, whisk brown sugar, soy sauce, sesame oil, ginger, red pepper, and black pepper
4. In a skillet, cook ground beef and garlic, till no longer pink
5. Add mixed seasonings to ground beef, along with vegtables. Cook on lower heat till onions are translucent and pepper are soft
6. Server over hot rice and garnish with sesame seeds

Adaptation of this recipe